Archive | MAINS RSS feed for this section
Spicy Marinated Pork [Dwaeji Bulgogi]

Spicy Marinated Pork [Dwaeji Bulgogi]

Bulgogi is most well-known Korean food along with Kimchi. It has two different types; Sweet beef bulgogi, Spicy pork bulgogi. This is the spicy version of Bulgogi. (For the recipe for Sweet Bulgogi, click HERE ) Sweet beef bulgogi can be prepared whether  grilled or pan-fried. But spicy pork bulgogi is usually pan-fried. You can enjoy […]

Read more
Korean Tofu with Stir-fried Kimchi and Pork [Dubu Kimchi]

Korean Tofu with Stir-fried Kimchi and Pork [Dubu Kimchi]

When I was young, my mum used to make delicious tofu meal. Every Friday night, a truck which sells fresh warm tofu passed through my village. The driver played the speaker so loudly all over the village, everyone could hear “TOooFuuu, here is the delicious ToooooooFuuuuu“. As soon as my mum heard the truck coming,  […]

Read more
Korean Easy Shrimp Fried Rice [Saewoo Bokumbap]

Korean Easy Shrimp Fried Rice [Saewoo Bokumbap]

I felt like eating seafood today. So here I am with new recipe called Saewoon Bokumbap! This is the fried rice with shrimps which is so easy and quick to make. You can add pretty much any veggies you like if you have shrimps and some steamed rice. I often make fried rice whenever I […]

Read more
Korean Spicy Rice Cake Skewers [Ddeok-kochi]

Korean Spicy Rice Cake Skewers [Ddeok-kochi]

My parents run the rice factory in the country side. When I was young, my mum used to make rice cake so often and let me take some to school for my friends. At one point, I got quite famous as THE rice cake girl at school.  My friends always asked me when I can […]

Read more
Spicy Noodles with Fried Dumplings [Jjol-myeon]

Spicy Noodles with Fried Dumplings [Jjol-myeon]

I’d like to introduce the dish that I really liked when I was in high school. Many Korean students like this noodle dish called Jjol-myeon so you can easily see restaurants selling Jjol-myeon near middle/high schools. The noodle is chewy and it has lots of vegetables. The sauce is sweet, spicy and sour so it increases […]

Read more
Korean Marinated Beef [Bulgogi]

Korean Marinated Beef [Bulgogi]

Hi everyone, Here is the recipe guaranteed that you will love! It’s Bulgogi! I think Bulgogi is the most well-known Korean food abroad other than Kimchi. It uses thinly sliced beef and sweet soy sauce for marinating. (There are two different types of bulgogi. One is beef with sweet soy sauce and the other is […]

Read more
Bibimbap [Rice, vegetables and pork]

Bibimbap [Rice, vegetables and pork]

Hello everyone!!! I’m back on KFoodAddict Last year was the busiest and happiest time in my life. I finally finished my university and… got married! My husband and I settled in Bucheon which is near Seoul. The best thing about our new house is the decent sized kitchen, so I’m very excited to make more […]

Read more
Kimbap [Korean sushi]

Kimbap [Korean sushi]

Some of you might know that I’ve been living in Australia for the past year. Now, it’s time to go back to my country ‘Korea’.  It’s very sad to leave such a lovely country as Australia, but on the other hand, I’m so excited to see my family and friends. I had a farewell party with […]

Read more
Korean spicy chicken skewer[Dakkochi]

Korean spicy chicken skewer[Dakkochi]

I eat chicken almost every day. This wonderful ingredient allows me to create anything tasty. Chicken Schnitzel, bulgogi, noodles, pasta etc. Depending on methods, it’s tender, soft and juicy. Today, I want to show you how to make one of my favorite Korean street foods ‘Dakkochi‘. Last year, my boyfriend came to Korea and  fell […]

Read more
Noodles with Black bean paste[Jajangmyeon]

Noodles with Black bean paste[Jajangmyeon]

Here is another Korean-Chinese dish for you! It’s Jajangmyeon which is the most popular Korean-Chinese dish in Korea. The sauce is sweet, full-flavored and contains lots of vegetables. Many Koreans order Jajangmyeon at home, they actually have it delivered to their home and it’s very quick, sometimes only takes 15minutes to get the delivery! In […]

Read more