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Bibimbap [Rice, vegetables and pork]

Bibimbap [Rice, vegetables and pork]

Hello everyone!!! I’m back on KFoodAddict Last year was the busiest and happiest time in my life. I finally finished my university and… got married! My husband and I settled in Bucheon which is near Seoul. The best thing about our new house is the decent sized kitchen, so I’m very excited to make more […]

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Kimbap [Korean sushi]

Kimbap [Korean sushi]

Some of you might know that I’ve been living in Australia for the past year. Now, it’s time to go back to my country ‘Korea’.  It’s very sad to leave such a lovely country as Australia, but on the other hand, I’m so excited to see my family and friends. I had a farewell party with […]

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Korean beef and tofu patty [Dong-goo-lang-daeng ]

Korean beef and tofu patty [Dong-goo-lang-daeng ]

Dong-goo-lang-daeng is often prepared for a memorial ceremony or picnic lunch box. It’s made of beef mince, tofu and lots of chopped vegetables. Mainly contains more meat so it tastes like meat patty and little bit floury from tofu. Usually it’s fried after coating with flour and egg. In this recipe, I skip these steps […]

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Korea boiled eggs in soy sauce[Jangjolim]

Korea boiled eggs in soy sauce[Jangjolim]

Is there anyone who doesn’t like egg? Pretty sure the answer is mostly ‘No!’. Egg is the most common ingredient in the world and you can cook eggs in any methods. As a big fan of eggs, I want to share with you my yummy egg side dish recipe. Some of you may think they […]

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Korean style Egg Bread [Gaeran Bbang]

Korean style Egg Bread [Gaeran Bbang]

Hello everyone! Today, I made an interesting brunch in the morning. It’s one of the street foods in Korea, Gaeran Bbang. It’s sold on the street in cold weather. So you might be able to try this in Korean when it’s winter. It’s so delicious when the bread is fresh from the oven. I ate it […]

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Sesame Leaf pocket with mince beef [Kaenip Jeon]

Sesame Leaf pocket with mince beef [Kaenip Jeon]

When I was younger, my parents had their own sesame field. I used to help them harvest it, which involved hitting the sesame sticks to make the seeds fall. I enjoyed it so much I think that’s why I love eating sesame today. Because sesame leaves have lots of vitamin A and C, it’s perfect […]

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Korean steamed egg [Gye Ran Jjim]

Korean steamed egg [Gye Ran Jjim]

Hi, Everyone! This side dish is one of my all time favourites. I cook it at least 3 times a week and it goes with almost any main dish. It’s Korean steamed egg which is called Gye Ran Jjim in Korean. Gye Ran Jjim is so soft and easy to chew that kids and the […]

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Korean Seafood pancakes with scallions [Hae Mul Buchu Jeon]

Korean Seafood pancakes with scallions [Hae Mul Buchu Jeon]

Hello everyone! Today it’s been raining all day long so I’m going to make some Korean pancakes. In korea this dish goes by three names: Buchimgae, Jijimi or Jeon. But they all mean the same thing: Korean Pancake. In korea we usually eat this dish on days when it rains. Why? Well… When the pancake […]

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Korean Egg Roll [Gye Ran Mal E]

Korean Egg Roll [Gye Ran Mal E]

Egg roll [Gye Ran Mal E] is good side dish which is easy to be served with other dishes. It is full of protein and well known for picnic food as all children love it! When I was young,we didn’t eat much egg. So this egg dish was kind of a special treat to me. […]

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